NEP 4590: Community Nutrition
(cross-leveled with NEP 7590). Public health nutrition and chronic disease prevention, food security, nutrition programs and food access, public policy, sustainable agriculture and food production systems, cultural food practices, needs assessment. Graded on A-F basis only.
Credit Hours: 3
Prerequisites: NEP 2340 or NEP 2380. Restricted from Pre-Nutrition and Fitness majors
Mizzou Sustainable Agriculture 